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Dining

Where to eat in Cusco

Peruvian and international cuisine

Recognized as one of the most important cuisines in the world, the cuisine is exquisite by the fusion of flavors, the integration of cultures and the variety of products mainly for the quality and excellence of its raw materials.
Travelers will enjoy not only archaeological sites, museums and other activities of Cusco, but also a gastronomic tour that will be able to organize by reference of our list of Restaurants to discover tastes, smells and textures of Peruvian cuisine.

LIMO Restaurant



Traditional Peruvian dishes and other Oriental fusion. Sauteed loin, dry Peruvian ceviches and interpretations of Oriental rolls.

Calle del Medio Restaurante



A new concept in Restaurant and Bar in Cusco City, which reflects creativity and environmental commitment.

A mi manera Restaurante



Restaurant with a cozy atmosphere where you can enjoy good food and contemporary art.

Greens Organic

Greens Organic

Greens Organic rescues local ingredients to give a leading role in the kitchen, highlighting the most of their particular properties

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Incanto

Incanto

Incanto invites you to celebrate the good life while imagining remote times in view of the wall that sets the standard architectural of dining

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Calle del Medio Restaurante Bar

Calle del Medio Restaurante Bar

A new concept in Restaurant and Bar in Cusco City, which reflects creativity and environmental commitment.

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A Mi Manera Café Restaurant

A Mi Manera Café Restaurant

Recognized Restaurant in Cusco City. It is famous for its exquisite food and its charming atmosphere

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LIMO cocina peruana

LIMO cocina peruana

Traditional Peruvian dishes and other Oriental fusion. Sautéed loin dry Peruvian ceviches and interpretations of Oriental rolls

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Pachapapa

Pachapapa

Located in the bohemian neighborhood of San Blas, Pachapapa Restaurant recreates the best of regional cuisine using the crock pot and the wood oven

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Chicha por Gaston Acurio Cusco

Chicha por Gaston Acurio Cusco

As a unique culinary proposal committed to the appreciation of their environment based on a menu prepared with ingredients native to each region

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Bojosan Udon Bar

Bojosan Udon Bar

BOJOSAN Udon Bar. Udon is a traditional noodle soup based on dashi (fish broth) and homemade noodles (udon) with an added flavor of different meets or seaweed.

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El Parador de Moray

El Parador de Moray

A restored hacienda of the Sacred Valley of the Incas becomes El Parador de Moray, enter to know its proposal

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Le Soleil

Le Soleil

It is the first French gourmet food restaurant in Cusco City. Proposes true flavors and internationals fine wines

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Map Café

Map Café

Classics of Peruvian cuisine with a personal touch achieving memorable results like hot ceviche of shrimp or pork flavored

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Inka Grill

Inka Grill

Whatever your choice, every dish that leaves the kitchen takes Inka Grill brand: maximum quality and flavor

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